Desserts

Daves’ Home Baked Sticky Toffee Pudding £6.00

With a mini churn of custard or cream

Chocolate Bread & Butter Pudding £5.95

With hot chocolate sauce and whipped cream

Red Forest Berry Eton Mess £5.95

With crisp meringue and cream, raspberry coulis drizzle and strawberries

Smooth Lemon Posset £5.65

Topped with sugar-dusted blueberries and home made almond biscotti

 

 

 

Fresh Fruit Salad Bowl £5.65

Finished with berries cream and mint

Traditional English Cheese Board £6.50

Traditional mature White Cheddar, Blue Veined Stilton, Red Leicester, biscuits, celery and grapes

Locally Produced Cheese £9.50

Kendal Creamy, Smokey Westmorland, Blacksticks Blue, biscuits, celery and grapes

English Lakes Dairy Ice Cream

Strawberry, Chocolate, Vanilla, Toffee, Raspberry Ripple – finished with wafer and Rossini stick

1 Scoop £2.50 2 Scoops £3.50 3 Scoops £4.65


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