Desserts

Daves’ Home Baked Sticky Toffee Pudding £6.50

With a mini churn of custard or cream

 Bread & Butter Pudding £6.50

With a mini churn of custard or cream

Red Forest Berry Eton Mess £6.00

Apple, Raspberry & Cinnamon Crumble £6.25

Served with a churn of pipping hot Devonshire custard

Chocolate & Orange Pannacotta £6.00

With Rossini curls & cream

Brandy, Chocolate & Double Cream Syllabub £6.00

Finished with an Amoreti biscuit crumble

 

Fresh Fruit Salad Bowl £5.95

Finished with berries cream and mint

Traditional English Cheese Board £7.25

Traditional mature White Cheddar, Blue Veined Stilton, Red Leicester, biscuits, celery and grapes

Locally Produced Cheese £10.00

Kendal Creamy, Smokey Westmorland, Blacksticks Blue, biscuits, celery and grapes

English Lakes Dairy Ice Cream

Strawberry, Chocolate, Vanilla, Toffee, Raspberry Ripple – finished with wafer and Rossini stick

1 Scoop £2.40 2 Scoops £3.60 3 Scoops £4.75


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